MAP food tray vacuum sealing machine automatic modified atmosphere tray box vacuum sealer packing equipment for salmon fillet fish seafood

MAP food tray vacuum sealing machine automatic modified atmosphere tray box vacuum sealer packing equipment for salmon fillet fish seafood Model:GR-580AVoltage:380V/50Hz (can be customized)Power:

Product Name： MAP food tray vacuum sealing machine automatic modified atmosphere

Model： GR-580A

Machine Type： Sealing Machinery

Packaging Type： Trays boxes

Dimension： 2800*1170*1780mm

MAP food tray vacuum sealing machine automatic modified atmosphere tray box vacuum sealer packing equipment for salmon fillet fish seafood

Model:GR-580A

Voltage:380V/50Hz (can be customized)

Power:10KW

Max. film roll width:525mm

Max. film roll diameter:300mm

Air pressure:0.6-0.8MPA

Production capacity:220-300 cycle per hour

Vacuum degree:99%

Machine size:2800*1170*1780mm

Weight:750KG

The basic principle of MAP food tray vacuum sealing machine is isolating the food from the ambient air with high barrier materials (plastic pallet and sealing film), and fill gas mixture into the pallet to maintain the original flavor and appearance of the food for a long time, and suppress growing of bacteria and microbe to the fullest extent possible.

Tray sealing machine with other function according to your product requirements:

Model	Type	Pack type	Pack Speed	Gas mixer	Vacuum pump
S550	Automatic	Vacuum skin pack	200-250 cycles/h	N/A	Rietschle 100m3/h
S550D	Automatic	Skin + MAP pack	200-250 cycles/h	Include	Rietschle 100m3/h
S-650	Automatic	Vacuum skin pack	200-250 cycles/h	N/A	Rietschle 100m3/h
S650D	Automatic	Skin + MAP pack	200-250 cycles/h	Include	Rietschle 100m3/h
580A	Automatic	MAP Tray	200-250 cycles/h	Include	ZD 63m3/h
580B	Automatic	Gas filling without MAP	200-250 cycles/h	N/A	ZD 63m3/h
S320H	Thermoform	Vacuum skin pack	250-300 cycles/h

Machine pictures:

The machine uses totally enclosed vacuum replacement method to conduct food atmospheric fresh-keeping packing, namely in the totally enclosed vacuum chamber, vacuumize the vacuum chamber with vacuum pump to make a high vacuum degree, and then fill the gas for preservation of food. The packing mode can make the residual oxygen content in the container to a minimum, and convenient for precise control of ratio of various fresh-keeping gases. The gas displacement ratio by using the totally enclosed vacuum replacement method may ≥ 99%. It effectively solves the problems of the traditional flush compensation controlled atmosphere packing such as poor fresh-keeping effect, incongruous charged gas ratio, unable to grasp and control the shelf life of fresh food due to the high content of residual oxygen.